The restaurant is run by our family, the dishes offered daily are the name of authenticity.
Meals are served in large air conditioned dining room
During the week, typical of permanence, we guide our guests along a gastronomic route that allows you to sample a good sampling of Marche.
DINNER (from 19,30 to 20,30)
The evening menu is offered a choice of three first and three seconds. with a proposal for a fish always available. A buffet allows use of salads and cooked vegetables at will, so despite not having a vegetarian menu you can have the dishes that satisfy those who follow this diet.
One of the criticisms that are often made by our customers is that “eating too much” .. but for us this is a boast
The wine list offers a decent selection of products from the Marche, Rosso Conero and Piceno, Verdicchio, Lacrima di Morro d’Alba and anything else our region offers in terms of wine.
The breakfast at the table include: barley coffee and espresso, cappuccino, tea, chocolate, milk, yogurt, cereal, bread, butter, jam, orange juice, homemade cakes
